Humanity is surrounded by an amazing microcosm, the inhabitants of which cannot be seen without a microscope - these are mold fungi. Science took several centuries to prove that man is part of a single complex ecosystem connected at all levels - from the cellular to the planetary.
Our body's main immune system is formed by a balance of "mold" fungi Aspergillus Niger and Mucor Rasemosus. We are healthy as long as their balance is maintained within us. Once it breaks down, we get sick. This happens when a person experiences NEGATIVE EMOTIONS.
A world without "mold" would be dead. Scientists know that blood is NOT sterile, that it is a "playground" for many pathogens and non-microorganisms. The source of life (for the dense plane) is in our blood cells and that source is the Mukor Rasemosus mushroom. It has its own life cycle and is central to the blood and cells of humans and mammals. It is responsible for blood clotting and is an active consumer of protein and secretes LACTIC ACID.
Why is it so useful for our body? After the death of the organism, this fungus creates an acidic environment and the decomposition processes are activated - that is, the organic matter is "utilized".
What is Lactic Acid?
Lactic Acid secreted into the body by the Mucor fungus promotes the absorption of carbohydrates and serves as fuel for the liver in the production of glucose and glycogen. Lactic Acid is a biochemical mediator of carbohydrate metabolism. Its molecule is half the size of a glucose molecule and therefore passes through the cell membrane, spreading to all tissues.
This acid helps the body cope with stress. But frequent nervous breakdowns and pessimism lead to inflammatory diseases - so Mukor "turns on" his warning indicators. If a person does not react, then Mukor "produces" left-handed Lactic Acid, which shifts the acid-base balance to the acidic side: possible tissue poisoning, heart attack, stroke, varicose veins.
The growth cycle of Mucor Rasemosus in the non-pathogenic region is the beginning of the growth cycle of Aspergillus Niger (Aspergillus Niger), and in pathology - the beginning of the Penicillinum cycle - penicillin (acute inflammation).
The ASPERGILLUS fungus is resistant to heat, especially to high humidity. During its life in the human body, it releases CITRIC ACID (a weak organic acid), which plays an important role in cellular respiration. It is constantly generated as a result of chemical reactions, it helps to store the released energy.
This is exactly what AMBER will help us with!
It is an adaptogen, a powerful antioxidant and immunomodulator in its class. Source of vitamin C and succinic acid. The uniqueness of Amber is that succinic acid can accumulate in those organs and tissues that need protection. It has been established that a number of serious diseases (Alzheimer's, diabetes with retinopathy, muscular dystrophy, cardiomyopathy, etc.) are based on the occurrence of mutations in mitochondrial DNA. To protect the mitochondria from oxidative stress and maintain the energy status of the body, mitochondrial antioxidants are used, which include succinic acid, coenzyme Q, vitamins A and E.
Succinic acid is one of the most common dicarboxylic acids in nature. It is relatively stable and is preserved for millions of years in Amber, from where it is isolated by dry distillation, surpassing in purity all world analogues. It fully corresponds to the succinic acid produced in the human body. (Amber can only be ordered in Russia)
Primary nutrition is the beginning of our Health!
Let's start this journey, dear friends!
Confidence in our body is everything!
Fungi and Amber
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